Forged by hand and built for a lifetime of hard use, the 10.25" Wyoming Range Skillet is the kind of cookware that only gets better with time. Made for serious heat and everyday cooking, it delivers the responsiveness of carbon steel with the durability to handle everything from stovetop sears to open-fire meals.
Details
• Size: 10.25" overall diameter
• Cooking Surface: 8"
• Sidewalls: 2"
• Weight: 3.2 lbs.
• Material: Hand-forged raw carbon steel
• Made in the USA
• Naturally non-stick when properly seasoned
• Handle stays cool to the touch on stovetops
• Compatible with gas, induction, oven, grill, and open flame
• No synthetic coatings or plastic components
Fit Summary
• Ideal for searing, sautéing, frying, roasting, baking, and campfire cooking
• Excellent heat retention and high-heat performance
• Develops a slicker cooking surface with regular use and seasoning
• Heirloom-quality cookware built to be passed down
Care
Hand wash only. Dry immediately after cleaning. Apply a light coat of oil after each use to maintain seasoning. Avoid soaking or dishwasher use. Store in a cool, dry place.
Returns
Have questions about our return policy before you purchase? View our Return Policy HERE
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